Princess Tears

Princess Tears

The good people at Metita in Auckland kindly shared this recipe for 'Princess Tears' – their delicious and non-alcoholic Cucumber & Mint Collins. 

Ingredients:

  • 45ml non-alcoholic gin 
  • 25ml coconut water
  • 5ml Six Barrel Soda Cucumber & Mint Seltz Drops
  • 60ml soda water
  • Mint sprig and cucumber ribbon

Method:

Add all ingredients to a highball glass and fill with ice. Top up with soda water. Garnish with a mint sprig and cucumber ribbon.

Make a boozy version by using regular gin.


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