Cocktails — lemon

Welcome to your new favourite Summer drink... Rose & Lemon Sangria!  Ingredients: 750ml rosé wine (dry) 300ml soda water 150ml Rose Lemonade Syrup 50ml lemon juice Ice 2 Lemons 1 punnet of Strawberries Method: 1. Add the rosé wine, soda water, syrup, lemon juice and ice to a large jug. 2. Slice your lemons and strawberries, then add them to the jug and stir. 3. Leave in the fridge for 2 hours, then serve in wine glasses. Yum!

Thanks to our friends at Parched Garnishes for this delicious Amaretto Sour recipe... Ingredients 50mL Amaretto 45mL Lemonade Soda Syrup Dash Angostura Bitters 1 egg white – optional Garnish – Dehydrated Lemon Slice Method Pour your ingredients into a cocktail shaker, fill with ice and shake for 10 seconds (if using the egg white, give it a little extra muscle and a little extra time). Strain into a chilled cocktail glass, or into an ice-filled Old-Fashioned glass. Garnish with a Parched dehydrated lemon slice. Tip: Amaretto is only about 25% ABV, so this makes a great pre-dinner drink for those who like...