Non-alcoholic — mocktail

Princess Tears

Princess Tears

The good people at Metita in Auckland kindly shared this recipe for 'Princess Tears' – their delicious and non-alcoholic Cucumber & Mint Collins.  Ingredients: 45ml non-alcoholic gin  25ml coconut water 5ml Six Barrel Soda Cucumber & Mint Seltz Drops 60ml soda water Mint sprig and cucumber ribbon Method: Add all ingredients to a highball glass and fill with ice. Top up with soda water. Garnish with a mint sprig and cucumber ribbon. Make a boozy version by using regular gin.

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Strawberry & Cucumber Fizz

Strawberry & Cucumber Fizz

This simple Summer mocktail is super delicious and refreshing. If you want to make it boozy, just add 30ml of gin or vodka! Ingredients: 30ml Six Barrel Soda Strawberry & Ginger Syrup 6 dashes Cucumber & Mint Seltz Drops Fresh strawberries Fresh mint leaves Soda water Ice Method: Put the ice in a short glass and add soda water, leaving about an inch at the top. Add the syrup and Seltz Drops, stir in fresh strawberries and garnish with fresh mint leaves. 

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Blackcurrant & Hibiscus Mocktail

Blackcurrant & Hibiscus Mocktail

This delicious Blackcurrant & Hibiscus mocktail was created by MadebyMandy for NZ Made with Care... Ingredients: 35ml Six Barrel Hibiscus Soda Syrup 20ml Daily Good Blackcurrant Immunity Shot Slice lime Fresh mint leaves Soda water Method: Pour the Hibiscus Syrup and Blackcurrant Immunity Shot into a tall glass, over ice. Add in a few slices of lime and a few fresh mint leaves. Top up with soda water. 

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Peachy Passion Lemonade

Peachy Passion Lemonade

This super tasty and simple mocktail is perfect for Summer... so refreshing!    Ingredients: 30ml Six Barrel Soda Lemonade Syrup 3 dashes Peach & Passionfruit Seltz Drops Fresh mint Soda water Ice Twist of lemon rind Method: Add the syrup, Seltz Drops and ice to a tall glass and fill with soda water. Stir in fresh mint and garnish with a twist of lemon rind. 

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