Cocktails — gin

A bright, floral cocktail with a citrusy snap, this delicious drink brings together dry gin with the tart vibrancy of hibiscus and grapefruit. Fresh, zesty, and beautifully pink, it’s an effortless drink that's perfect for summer gatherings.  Ingredients 45ml Dry Gin 30ml Hibiscus Syrup 30ml pink grapefruit juice 15ml lime juice Ice Rose petal, fresh or dried (to garnish) Method Add the gin, hibiscus syrup, grapefruit juice, and lime juice to a cocktail shaker. Fill the shaker with plenty of ice. Shake hard for 10–12 seconds until well chilled. Fine strain into a chilled coupe glass. Garnish with a fresh...

Bright, bubbly, and beautifully aromatic, the Hugo Spritz is a celebration of sunshine. Mint, elderflower, gin and prosecco come together for a light and refreshing cocktail that’s made for warm days and easy evenings. Ingredients 20ml gin Small handful of mint leaves 20ml Elderflower Syrup Ice 25ml Limonade (or soda water) 120ml prosecco Lime slices and a mint sprig to garnish Method Place a fresh mint sprig in a large wine glass and add the Elderflower Syrup. Gently muddle to release the mint’s aroma, then let it infuse for 3–5 minutes. Fill the glass with ice, pour in the prosecco, and...

Local mixologist Maick Coolen (Dragonfly) created this beautiful cocktail with our new Raspberry & Blackcurrant Seltz Drops... Ingredients: 3 drops Raspberry & Blackcurrant Seltz Drops 50ml Lychee Gin 20ml ginger wine Soda water Method: Pour the lychee gin, ginger wine and Seltz Drops into a champagne flute and top up with soda water. Garnish with raspberries or blackberries.